TV Kitchen - Episode 20, Print B
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Episode 20 of TV Kitchen, an instructional cooking show hosted by Mrs. Florence Pierce. In this episode, she teaches the home audience how to make fresh ham, maitre potatoes, Creole green beans, apple-orange salad with pineapple dressing, and cheese cake.; The episode was produced by Kling Studios for the television division of Electrical Informational Publications in Madison, Wisconsin, with primary sponsorship on individual stations by electric light and power companies or electrical appliance firms.
Credits
Kling Studios (production company); Florence Pierce (host)
Complete catalog record
Cfa collection: Peter A. Nikulin Collection
Sponsor: Electrical Information Publications
Subjects: Cooking; Food; Housewives; Consumers
Language: English
Cfa elements: Print, 876 feet
Cfa records: https://collections.chicagofilmarchives.org/Detail/objects/34926
Sponsor: Electrical Information Publications
Subjects: Cooking; Food; Housewives; Consumers
Language: English
Cfa elements: Print, 876 feet
Cfa records: https://collections.chicagofilmarchives.org/Detail/objects/34926
Related films
Sources
- Chicago Film Archives · record ↗ — title, year, creator, length, format, color, sound, genre, description, credits, catalog record, video
Record added 2026-11-08 21:25:24