Garlic is as good as ten mothers

Duration: 58

Year Published: 1979

Format: 16mm

Color: Color

Sound: sound

Description: Celebrates the virtues of garlic, from a Chinese restaurant's sizzling wok to the stuffed piglet specialty of Berkeley's Chez Panisse and the garlic festival at Gilroy, Calif. Garlic enthusiasts describe the bulb's role in history, its medicinal qualities and their own favorite garlic concoctions. , Explores one of the greatest culinary aids and natural cure-alls known to mankind. Celebrates the growing and harvesting of garlic and the preparation, cooking and eating of garlic dishes.

Complete Record: Celebrates the virtues of garlic, from a Chinese restaurant's sizzling wok to the stuffed piglet specialty of Berkeley's Chez Panisse and the garlic festival at Gilroy, Calif. Garlic enthusiasts describe the bulb's role in history, its medicinal qualities and their own favorite garlic concoctions. , NOTE: Two (or more) records have been merged together to create this data.

2 users have this film:
New York Public Library, Visual Studies Workshop

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